A breadbasket is a necessity on any Thanksgiving table. If not for those warm, fluffy rolls, what else would you use to sop up the last gravy, cranberry sauce and stuffing remnants? This year, pass a unique flavor around the table with this savory sweet potato cornbread. The pecans add a wonderful crunch, not to…
Pear, Apple & Mulled Cranberry Hand Pies
I’ve always considered myself more of a cook than a baker. The reason is simple: I’m not great at following directions. I also prefer improvisation and developing the dish as I go, adding more salt and spices here and there. But with baking, you must be precise and oh so exact with your measurements, which always requires a little more of…
Baked Acorn & Carnival Squash with Brown Sugar, Cranberries and Pecans
Although Thanksgiving is right around the corner, I couldn’t help myself and made one of my favorite holiday treats a few weeks early. This recipe is one I’m pretty sure everyone has their own take on. I grew up with this dish and over the years have expanded upon the classic butter and brown sugar…
