This classic recipe has proved itself time and time again. If soft egg noodles topped with strips of buttery beef and roasted mushroom gravy doesn’t make your mouth water, then I just don’t know what will.
Lemon Rosemary Chicken & Twice Baked Potatoes
Feeling a little under the weather this week, I decided to whip up one of my favorite comfort meals: chicken and potatoes. These are both recipes that are easy to make and always turn out delicious. The Lemon Rosemary Chicken is an adaptation from a recipe by my favorite Food Network cook, Barefoot Contessa. I…
