Few things are more delicious than a mushroom cap stuffed with creamy, tart goat cheese and baked until sizzling and golden brown. This recipe only calls for 30 mushrooms, but you may want to have some extras on hand. Once you pop, you really can’t stop. Topped with only breadcrumbs and chives, these mushrooms still pack…
Apple, Brie & Honey Quesadilla
Forget dinner, it’s snack time! And this recipe, gooey brie cheese, crisp apples and honey all melted together in a tortilla is one you’re going to want to make everyday. Perfect as an appetizer or an indulgent mid-afternoon snack, this recipe takes everyday ingredients and turns them into something incredible. The key is to get the…
Goat Cheese Stuffed Peppadew Peppers
I’ve had my eye on these adorable peppedew peppers for some time now. With their bright coloring I thought it would be fun to create a holiday appetizer playing off Christmas colors. For the filling, I picked a creamy goat cheese and mixed it with chopped green onion before stuffing each pepper. To top it…
