Spring is FINALLY here! And what better way to welcome in the new season than with juicy strawberries and light-as-air whipped cream spooned over crumbly buttermilk biscuits.
Mini Caramel Apples with Homemade Caramel Sauce
This past weekend, I had the amazing opportunity to show off my cooking skills at the Lovely Happenings Fall event. Lovely Happenings, run by the adorable sister-duo, are lifestyle workshop events that gather creative minds throughout the fashion, fitness, beauty and culinary industries. These events are designed to be interactive and give guests a chance to craft, bake, shop and beautify…
Matcha Green Tea Donuts
In celebration of St. Patrick’s Day, but mostly just as an excuse to bake delicious treats, I whipped up these very festive and flavorful Matcha Green Tea Donuts.
Slow Cooker Brownie Cake
Is there anything a slow cooker can’t do? This magical kitchen tool transforms ingredients into tasty soups, stews, dips and casseroles, but desserts?! Well now thanks to the fine folks over at Food Network Kitchen, slow cooker brownie cake exists and can be a part of all our lives.
Nutella Peanut Butter Bars
Peanut butter and chocolate are a match made in food heaven. I can never resist that sweet and salty flavor, so it only made sense to combine these two spreads into one deliciously fudgey bite.
Candy Cane Cookies
Get in the holiday spirit with these festive and incredibly easy sugar cookies. Growing up, these candy cane cookies were a Christmas classic. It was never officially the holidays in our house without em! As a kid I loved rolling out the red and white dough into long ropes, or what we called “snakes”, right before twisting them into candy cane spirals. My…
Pear, Apple & Mulled Cranberry Hand Pies
I’ve always considered myself more of a cook than a baker. The reason is simple: I’m not great at following directions. I also prefer improvisation and developing the dish as I go, adding more salt and spices here and there. But with baking, you must be precise and oh so exact with your measurements, which always requires a little more of…
Chocolate Chip & Peach Crumble
Sometimes in life we have to compromise, but not when it comes to this dessert. This crumble will give dessert lovers the best of both worlds: a mixture of tart, fresh fruit and semi-sweet, salty chocolate. I am usually not the biggest fan of chocolate, but I still found this dish pretty irresistible. My recipe is an adaptation from an earlier…
Peach, Raspberry and Blueberry Crostata
Well, that was delicious… …but then again, what isn’t delicious that has a sugar and butter crumble on top. Although I have to say, for me, the fruit is the star of this dish. I used peaches as the base and raspberries and blueberries to bring in texture, tartness and those bright, vidid colors. You could throw together…
Pear, Apple, Blueberry & Cranberry Crumble
Looking for a Thanksgiving dessert alternative? These individual fruit crumbles will surprise and impress your guests. This is one of my favorite Ina Garten recipes for both it’s simplicity and deliciousness. Her original recipe uses a different filling, but I typically switch mine out and try different fruit combinations based on what’s in season. For…
