There’s nothing better than pulled pork, unless it’s sandwiched between a potato roll and topped with crunchy pickles and sweet barbecue sauce that is.
Honey Glazed Carrots
Add some color to this dreary winter with these vibrant, honey glazed carrots.
Classic Mexican Posole
This classic Mexican Posole is a deliciously hearty, deeply flavorful and moderately spicy stew perfect for warming yourself up this winter. Not only will this soup seriously impress your guests, but it is incredibly easy to make. (Don’t worry, that part can be our little secret.) While this traditional Mexican stew gets its rich flavor from red chili and chunks…
Nutella Peanut Butter Bars
Peanut butter and chocolate are a match made in food heaven. I can never resist that sweet and salty flavor, so it only made sense to combine these two spreads into one deliciously fudgey bite.
Beef Stroganoff
This classic recipe has proved itself time and time again. If soft egg noodles topped with strips of buttery beef and roasted mushroom gravy doesn’t make your mouth water, then I just don’t know what will.
Butternut Squash & Kale Stuffed Shells
Growing up, stuffed shells were always a dinnertime staple. As a kid, those big pasta shells stuffed with cheese and topped with tomato sauce were my idea of the ultimate comfort food.
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