These crispy smashed potatoes are no joke. Once you’ve had a bite there’s no going back. It’s pretty much the best kind of potato side dish you could ever have – they’ve got the crispy goodness of french fries on the outside and the soft fluffiness of mashed potatoes on the inside. Couple that with a light touch of…
Heirloom Tomato & Corn Galette with Cornmeal Crust
I shouldn’t have to sell you too hard on reasons why you absolutely must make this recipe. First off, a galette is a pie that you can eat for dinner. For most, that should be reason enough, but for those of you who still need convincing, just know that with a galette you don’t have to worry about making it look perfect. Galettes are supposed…
The BEST Chicken Enchiladas with Homemade Red Sauce
Why are the simplest dishes always the most delicious? This is exactly how I feel about these enchiladas. They are easy, quick to make, use only a few ingredients and happen to be – hands down – my favorite thing to eat EVER.
Red Potato and Dill Salad
No longer just picnic fare, this Red Potato and Dill Salad is a goes-with-everything summer side. This simple recipe combines boiled red potatoes with a flavorful dressing of sharp dijon and whole grain mustard, creamy mayonnaise and tart buttermilk. Throw in some chopped red onion and celery for crunch and color, salt and pepper, lots of fresh dill and you have an incredibly…
Boozy Watermelon-Mint Tequila Popsicles
Beat the heat with these sweet, fruity and boozy popsicles that are guaranteed to keep you cool – and liquored up – this holiday weekend! Blending fresh watermelon, mint infused simple syrup, a squeeze of lime and my personal favorite – a kick of tequila, these Watermelon-Mint Tequila Popsicles are a truly refreshing treat.
Grilled Chipotle Cauliflower Steaks with Honey & Lime
You’ve had steak on the grill, but have you had cauliflower steaks? Don’t worry, this is not some trick or a way to give up your beloved meat. The term cauliflower steaks refers to the form the cauliflower takes, not the taste—rather than being broken into florets, it’s cut into thick slices and boy is it delicious!
White Bean Pasta Salad with Goat Cheese & Arugula
On a hot summer day there’s nothing I enjoy more than a cold pasta salad. This easy-to-make White Bean Pasta Salad recipe is one of my favorites. It’s both light and refreshing, while still blending together some unique and bold flavors.
Cherry Cola Slow-Cooker Pulled Pork Tacos
This perfectly flavored pulled pork is (what I believe to be) my finest slow-cooker recipe yet. The combination of sweet cherry cola blended with earthy cumin and spicy ancho chili powder brings these tacos to a new mouthwatering level.
Pickled Shrimp with Lemon Chive Aioli
Wow your guests with this delicious, refreshing and colorful appetizer perfect for summer.
Homemade BBQ Sauce
In these past few weeks that I’ve been neglecting my blog A LOT has happened! New York spring has already come and gone, BBQ weather is now officially here, oh and…I’m ENGAGED! I know, it took me by surprise too! It was the most perfect proposal, culminating with the biggest shock: my family and Ben’s family surprising us on a…